On October 4th, we explore the nuanced variety across eponymous Old World wine regions, to discover how thousands of years of tradition meets modern winemaking practices in a celebration of a handful of the world’s most celebrated wine-producing countries.
Chef Travis and his team run the show with a sensational tasting menu, each course perfectly paired with a selection from Zach’s cellar.
Tickets are $125 per person, not including tax and gratuity.
