Whether you join us early or late, ring in the New Year with us and enjoy an unforgettable evening and a specially priced tasting menu.
Start with decadent options like cold water oysters, foie gras torchon, or butternut squash soup, followed by indulgent second courses like crispy pork belly, sweet potato cavatelli, or PEI mussels. For your third course, choose from succulent filet mignon, venison loin, or seared scallops, and end your meal on a sweet note with options like banoffee trifle or affogato. To make the evening even more memorable, add on caviar and champagne to toast the new year in style. Whether you’re here to start the celebration or to cap it off, we’ve crafted a menu that’s sure to delight.
Only $95 per person, excluding tax, gratuity, and optional wine pairings.
Reservations required.