WELCOME IN.

The newest chapter in our story unfolds in intimate luxury, tucked inside the Galleria Shoppes at Vanderbilt in North Naples.

Since 2023, we’ve been bringing polished, playful, and unpretentious dining experiences to Downtown Naples. In November 2025, we brought the Supper Club to new heights in an expanded and elevated new home within the Shoppes at Vanderbilt in North Naples.

Chef-Partner Brooke Kravetz and Chef de Cuisine Sophia Kiasi curate a seasonal à la carte menu available in our Lounge and Patio spaces, while the Dining Room continues to feature the experiences that define us: immersive Tuesday dinners, globetrotting wine pairings every Wednesday, and our acclaimed seasonal tasting menu every Thursday, Friday, Saturday — and now Sunday — evening.

Looking to be among the first guests in the new Supper Club? View our calendar of events and reserve your spot.

RESERVE YOUR SPOT

LOUNGE + PATIO A LA CARTE DINING

We are delighted to offer a seasonal a la carte dining menu — available on a walk-in, first come-first served basis — in our Bar, Lounge and Patio dining areas, from 3pm-10pm Tuesday-Sunday.

Seating in our Dining Room is available by reservation only for our plentiful and highly-lauded prix-fixe dining experiences, which change daily, weekly, and seasonally. A la carte dining is currently not available in The Dining Room.

Please call us at (239) 591-5749 if you have any questions about our menus or dining spaces, or would like to know more about what we’re serving the evening of your visit.

We can’t wait to welcome you!

DINING EXPERIENCES + EVENTS CALENDAR

These experiences are hosted in our dining room and are by reservation only. Please click on any date to view details of your desired date.

TUESDAY EVENINGS:
INTERACTIVE DINING EXPERIENCES
A rotating menu of experiential dining choices with entertainment, education, and delight.

WEDNESDAY EVENINGS:
ALL-INCLUSIVE WINE DINNERS
Multiple courses, prix-fixe, wine pairings included.
Educational. Never stuffy.

THURSDAY through SUNDAY EVENINGS:
SIGNATURE TASTING MENU
Our signature tasting experience, with optional wine pairings.

Choose any date to see that day’s menu, and to book your reservation.

TUESDAY EVENINGS:
INTERACTIVE DINING EXPERIENCES

Join us every Tuesday night for a rotating lineup of experiential dinners—ranging from illusionist performances and live music to community-centric dining events and wine pairing exercises and interactive dining experiences.

Each evening offers a fresh, engaging way to connect over great food and shared experiences.

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Events OVSC

Choose any date to see that day’s menu, and to book your reservation.

WEDNESDAY WINE DINNER SERIES

Every Wednesday, we embark on a new, one-of-a-kind journey together across the wine world, sharing stories of how wine has shaped the culture and cuisine of every corner across the globe.

Chef Sophia and Wine Director Zach Bingham curate entirely unique menus each and every week, matching culinary themes with venerable wine producers from regions both cemented in legacy and waiting to be discovered. We invite you to join us and explore these moments together in education and delight.

Events OVSC

Oct 7

Love Letters To The East: Vietnamese Wine Dinner

Asia is not a flavor. It is a continent filled with thousands of distinct languages, histories, cultures, and cuisines. This October, Chef Sophia takes an immersive look at four of those expressions, each week representing her own inspiration from the flavors of Vietnam, Japan, China, and Korea.

For each course, Managing Partner Zach Bingham has selected five wines from around the world — not necessarily from the country on the menu — to be a companion to the culinary presentation, extending and enhancing the story on the plate.

Every Wednesday in October. Reservations kindly required.

THURSDAY, FRIDAY, SATURDAY, AND SUNDAY EVENINGS:
OUR SIGNATURE TASTING MENU EXPERIENCE

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty.

Early Fall is a season of anticipation and vigorous energy. Some of the most vibrant flavors of the year find their way on to the plate in a mesmerizing kaleidoscope of creativity.

We are proudly participating in Sizzle Dining this year, alongside over 120 other local restaurants in Southwest Florida, benefitting Blessings In A Backpack. From September 1st-30th, guests will be able to enjoy a choice of either the 3-Course Sizzle Dining Menu (below) or our full Seven Course Tasting Menu (below) — available every night Tuesday-Sunday evenings.

For every Sizzle Dining meal sold, all participating restaurants will donate $1.00 to help feed food insecure elementary children in Southwest Florida.

We will resume our Tuesday Supper Series & Wednesday Wine Dinner Series in October.

Welcome in!

CHOOSE YOUR EXPERIENCE

Reservations are kindly required. Please note cancellation policy when booking.

Reservations are available any time between 5:00PM and 8:30PM.

Dietary modifications and food allergies are welcomed, with advance notice.

Due to the seasonal nature of our menu, and our commitment to bringing you the freshest ingredients in a dynamic environment, menu details are subject to change without advance notice.

If you have any concerns about how our menu might be modified to suit your preferences, please call us at (239) 591-5749, and a member of our hospitality team will be delighted to assist you.

Book your dining experience with The Supper Club on Resy