Our blockbuster Truffle Wine Dinner Series returns for its third annual journey, celebrating the extraordinary flavors of truffle season around the world.
Join us for an exquisite evening inspired by the vibrant culinary traditions of Spain, where the rare and luxurious truffle takes center stage.
As December ushers in the height of truffle season, Chef Sophia will showcase this prized delicacy through an indulgent multi-course menu inspired by Spain's rich gastronomic heritage. Paired with expertly selected Spanish wines, each course will highlight the earthy elegance of freshly harvested truffles alongside the bold, rustic, and sophisticated flavors of Spanish cuisine.
Embark on a culinary journey through Spain's celebrated regions, where traditional techniques meet modern creativity. From delicate truffle-infused creations to decadent, savory dishes, every course pays homage to one of the world's most treasured ingredients.
Reserve your seat for an unforgettable evening of Spanish flavors, exceptional wines, and the unmistakable luxury of truffles.
$175 per person, excluding tax and gratuity.
This event is 21+. Reservations are kindly required. Please note cancellation policy when booking.
Limited quantities of wine will be available for sale after the event.
Dietary restrictions or food allergies? We’ve got you covered. Give us a call and our team will happily assist in accommodations whenever possible.
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(No SPAM. No nonsense. We promise.)