Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
Closed
The Supper Club is closed on Mondays. We invite you to join us any other evening.
Supper & A Show with Saxophonist Yasel Barreras
Local legend Yasel Barreras is taking over our Dining Room on Tuesday, January 20th, 2026, for the latest installment of our “Supper & A Show” series.
People & Places Wine Dinner Series: Dakota Shy
Join us on Wednesday, January 21st, as we welcome Ryan Clark
General Manager & Partner with Dakota Shy Winery in Napa Valley, California.
Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
Early Winter Tasting Menu - Last Call!
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
Closed
The Supper Club is closed on Mondays. We invite you to join us any other evening.
Mystery Pour Wine Pairing + Wine Trivia Dinner
Put your palate — and wine knowledge — to the test while you enjoy a four course meal from Chef Sophia Kiasi. Wine Director Zach Bingham has selected unique wine pairings for each course — all of which will be served blind, for your investigative delight.
People & Places Wine Dinner Series: TBD
Our most preeminent wine dinner series returns this Winter — join us every Wednesday for a new, unique, and intimate wine dinner featuring in-depth conversations with those who pour their heart and soul into winemaking around the world.
Late Winter Tasting Menu
Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!
Late Winter Tasting Menu
Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!
Late Winter Tasting Menu
Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!
Closed
The Supper Club is closed on Mondays. We invite you to join us any other evening.
Supper & A Show with Vocalist Peter Caporal
Join us for an evening of crooning and grooving, as we welcome vocalist Peter Caporal alongside a four course menu from Chef Sophia.
People & Places Wine Dinner Series: TBD
Our most preeminent wine dinner series returns this Winter — join us every Wednesday for a new, unique, and intimate wine dinner featuring in-depth conversations with those who pour their heart and soul into winemaking around the world.
Late Winter Tasting Menu
Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!
Late Winter Tasting Menu
Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!
Late Winter Tasting Menu
Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!
Late Winter Tasting Menu
Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!
Closed
The Supper Club is closed on Mondays. We invite you to join us any other evening.
Supper & A Show with Saxophonist Yasel Barreras
Local legend Yasel Barreras is taking over our Dining Room on Tuesday, January 20th, 2026, for the latest installment of our “Supper & A Show” series.
People & Places Wine Dinner Series: TBD
Our most preeminent wine dinner series returns this Winter — join us every Wednesday for a new, unique, and intimate wine dinner featuring in-depth conversations with those who pour their heart and soul into winemaking around the world.
Late Winter Tasting Menu
Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!
Late Winter Tasting Menu
Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!
Late Winter Tasting Menu
Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!
Closed
The Supper Club is closed on Mondays. We invite you to join us any other evening.
Supper & A Show with Illusionist Alex Geiser
A Very Magical Supper with Illusionist Alex Geiser.
Once again, we’re taking family supper to the next level! Along with Chef Sophia’s mouthwatering four-course dinner, get ready to be amazed by the world-class magic of Alex Geiser—an illusionist like no other.
People & Places Wine Dinner Series: TBD
Our most preeminent wine dinner series returns this Winter — join us every Wednesday for a new, unique, and intimate wine dinner featuring in-depth conversations with those who pour their heart and soul into winemaking around the world.
Late Winter Tasting Menu
Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!
Late Winter Tasting Menu
Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!
Late Winter Tasting Menu
Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!
Late Winter Tasting Menu
Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!
Closed
The Supper Club is closed on Mondays. We invite you to join us any other evening.
Mystery Pour Wine Pairing + Wine Trivia Dinner
Put your palate — and wine knowledge — to the test while you enjoy a four course meal from Chef Sophia Kiasi. Wine Director Zach Bingham has selected unique wine pairings for each course — all of which will be served blind, for your investigative delight.
People & Places Wine Dinner Series: TBD
Our most preeminent wine dinner series returns this Winter — join us every Wednesday for a new, unique, and intimate wine dinner featuring in-depth conversations with those who pour their heart and soul into winemaking around the world.
Late Winter Tasting Menu
Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!
Late Winter Tasting Menu
Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!
Late Winter Tasting Menu
Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!
Late Winter Tasting Menu
Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!
Late Winter Tasting Menu
Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!
Late Winter Tasting Menu
Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!
Late Winter Tasting Menu - Last Call!
Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!
Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
People & Places Wine Dinner Series: Peter Michael Winery
Join us on Wednesday, January 14th, as we welcome Rob Casey, National Sales Manager for Peter Michael Winery in Knights Valley, California.
Since 1982, the Peter Michael Estate has been a benchmark property for some of the most exquisite and collectible wines in the United States.
Supper & A Show with Illusionist Alex Geiser
A Very Magical Supper with Illusionist Alex Geiser.
Once again, we’re taking family supper to the next level! Along with Chef Sophia’s mouthwatering four-course dinner, get ready to be amazed by the world-class magic of Alex Geiser—an illusionist like no other.
Closed
The Supper Club is closed on Mondays. We invite you to join us any other evening.
Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
People & Places Wine Dinner Series: Whitehall Lane Winery
Located in the heart of Rutherford, Whitehall Lane has been crafting expressive Cabernet Sauvignon and Merlot since the early 1990s, when the Leonardini family took over stewardship of the historic property. Their wines offer the structure and depth that Napa is known for, but with a freshness and restraint that make them stand out—true to the terroir, and consistently recognized by critics and collectors alike.
For this intimate four-course wine dinner, we’ll pour a selection of Whitehall Lane’s best-loved wines alongside seasonal dishes from Chef Sophia Kiasi, thoughtfully designed to bring out the richness, elegance, and character in each glass. From bright Sauvignon Blanc to bold, cellar-worthy Cabernet, you’ll get a taste of what makes this winery a standout in one of the world’s most iconic wine regions.
Supper & A Show with Vocalist Peter Caporal
Join us for an evening of crooning and grooving, as we welcome vocalist Peter Caporal alongside a four course menu from Chef Sophia.
Closed
The Supper Club is closed on Mondays. We invite you to join us any other evening.
Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
Bourbon Dinner: Bib & Tucker Small Batch Bourbon
Join us on Tuesday, December 30th, for an immersive tasting and cocktail pairing dinner featuring the award-winning bourbons of Bib & Tucker in Tennessee. Hosted by Regional Brand Development Manager for Deutsche Family Brands, John Battaglino.
Closed
The Supper Club is closed on Mondays. We invite you to join us any other evening.
Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
Home for the Holidays: Christmas Eve Tasting Experience
Home for the Holidays Christmas Eve Tasting Experience
Mystery Pour Wine Pairing + Wine Trivia Dinner
Put your palate — and wine knowledge — to the test while you enjoy a four course meal from Chef Sophia Kiasi. Wine Director Zach Bingham has selected unique wine pairings for each course — all of which will be served blind, for your investigative delight.
Closed
The Supper Club is closed on Mondays. We invite you to join us any other evening.
Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
Early Winter Tasting Menu
Winter in Southwest Florida is a time of abundance and excitement — from the joy of gathering with friends and family over the holidays to the bounty of nature as our local farms supply millions around the country from “America’s winter garden.” Here at The Supper Club, we embrace that vibrant jubilation with vigor, bringing you a newly refreshed Tasting Menu Experience to celebrate in kind and provide the warmth of hospitality even as the temperatures dip.
Our Early Winter Menu will be available every Thursday - Sunday, beginning at 5PM, from December 18th through January 25th.
We can’t wait to welcome you!
Surf & Turf Wine Dinner Series
Join us each Wednesday evening in December for our Surf & Turf Wine Dinner Series—a celebration of land and sea, thoughtfully paired with exceptional wines. Each week brings a new chef-inspired menu showcasing the best of both worlds.
$125 per person, excluding tax and gratuity.
This event is 21+. Reservations are kindly required. Please note location of the dinner & cancellation policy when booking.
Limited quantities of wine will be available for sale after the event.
Dietary restrictions or food allergies? We’ve got you covered. Give us a call and our team will happily assist in accommodations whenever possible.
Community Night Dinner Party
Join us for a casual night out for all the people who make our local businesses thrive & succeed — in season, and all year long.