Join us for an evening of crooning and grooving, as we welcome vocalist Peter Caporal alongside a four course menu from Chef Sophia.

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Early Spring in Southwest Florida is a time of playful creativity, with vibrant color and bountiful energy coming to life in sync with Nature around us -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Early Spring every Thursday, Friday, Saturday, and Sunday evening, from March 12 - April 19. Welcome in!

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Early Spring in Southwest Florida is a time of playful creativity, with vibrant color and bountiful energy coming to life in sync with Nature around us -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Early Spring every Thursday, Friday, Saturday, and Sunday evening, from March 12 - April 19. Welcome in!

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Early Spring in Southwest Florida is a time of playful creativity, with vibrant color and bountiful energy coming to life in sync with Nature around us -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Early Spring every Thursday, Friday, Saturday, and Sunday evening, from March 12 - April 19. Welcome in!

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Early Spring in Southwest Florida is a time of playful creativity, with vibrant color and bountiful energy coming to life in sync with Nature around us -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Early Spring every Thursday, Friday, Saturday, and Sunday evening, from March 12 - April 19. Welcome in!

Join us on Tuesday, March 31st for an immersive tasting and cocktail pairing dinner celebrating the artistry of agave. Throughout the evening, guests will explore the craftsmanship behind a variety of agave-based spirits while enjoying a curated culinary experience designed to enhance each expression.

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Early Spring in Southwest Florida is a time of playful creativity, with vibrant color and bountiful energy coming to life in sync with Nature around us -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Early Spring every Thursday, Friday, Saturday, and Sunday evening, from March 12 - April 19. Welcome in!

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Early Spring in Southwest Florida is a time of playful creativity, with vibrant color and bountiful energy coming to life in sync with Nature around us -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Early Spring every Thursday, Friday, Saturday, and Sunday evening, from March 12 - April 19. Welcome in!

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Early Spring in Southwest Florida is a time of playful creativity, with vibrant color and bountiful energy coming to life in sync with Nature around us -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Early Spring every Thursday, Friday, Saturday, and Sunday evening, from March 12 - April 19. Welcome in!

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Early Spring in Southwest Florida is a time of playful creativity, with vibrant color and bountiful energy coming to life in sync with Nature around us -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Early Spring every Thursday, Friday, Saturday, and Sunday evening, from March 12 - April 19. Welcome in!

Put your palate — and wine knowledge — to the test while you enjoy a four course meal from Chef Sophia Kiasi. Wine Director Zach Bingham has selected unique wine pairings for each course — all of which will be served blind, for your investigative delight.

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Early Spring in Southwest Florida is a time of playful creativity, with vibrant color and bountiful energy coming to life in sync with Nature around us -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Early Spring every Thursday, Friday, Saturday, and Sunday evening, from March 12 - April 19. Welcome in!

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Early Spring in Southwest Florida is a time of playful creativity, with vibrant color and bountiful energy coming to life in sync with Nature around us -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Early Spring every Thursday, Friday, Saturday, and Sunday evening, from March 12 - April 19. Welcome in!

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Early Spring in Southwest Florida is a time of playful creativity, with vibrant color and bountiful energy coming to life in sync with Nature around us -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Early Spring every Thursday, Friday, Saturday, and Sunday evening, from March 12 - April 19. Welcome in!

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Early Spring in Southwest Florida is a time of playful creativity, with vibrant color and bountiful energy coming to life in sync with Nature around us -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Early Spring every Thursday, Friday, Saturday, and Sunday evening, from March 12 - April 19. Welcome in!

Local legend Yasel Barreras is taking over our Dining Room on Tuesday, March 17th, 2026, for the latest installment of our “Supper & A Show” series.

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Early Spring in Southwest Florida is a time of playful creativity, with vibrant color and bountiful energy coming to life in sync with Nature around us -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Early Spring every Thursday, Friday, Saturday, and Sunday evening, from March 12 - April 19. Welcome in!

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Early Spring in Southwest Florida is a time of playful creativity, with vibrant color and bountiful energy coming to life in sync with Nature around us -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Early Spring every Thursday, Friday, Saturday, and Sunday evening, from March 12 - April 19. Welcome in!

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Early Spring in Southwest Florida is a time of playful creativity, with vibrant color and bountiful energy coming to life in sync with Nature around us -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Early Spring every Thursday, Friday, Saturday, and Sunday evening, from March 12 - April 19. Welcome in!

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Early Spring in Southwest Florida is a time of playful creativity, with vibrant color and bountiful energy coming to life in sync with Nature around us -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Early Spring every Thursday, Friday, Saturday, and Sunday evening, from March 12 - April 19. Welcome in!

A Very Magical Supper with Illusionist Alex Geiser.

Once again, we’re taking family supper to the next level! Along with Chef Sophia’s mouthwatering four-course dinner, get ready to be amazed by the world-class magic of Alex Geiser—an illusionist like no other.

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!

Join us for an evening of crooning and grooving, as we welcome vocalist Peter Caporal alongside a four course menu from Chef Sophia.

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty. Late Winter in Southwest Florida is a time of bustling energy, brighter (and longer) days, and a delicate array of textures and flavors -- all of which Chef Sophia has harnessed into a culinary adventure across seven harmonious courses. Join us in celebration of Late Winter every Thursday, Friday, Saturday, and Sunday evening, from January 29 - March 08. Welcome in!

Local legend Yasel Barreras is taking over our Dining Room on Tuesday, February 24th, 2026, for the latest installment of our “Supper & A Show” series.