Filtering by: “Supper Club”
Grafted: Passport to New Zealand
Jul
22

Grafted: Passport to New Zealand

Take an extraordinary journey to the Southern Hemisphere without leaving your seat!

Join us for a fun and interactive evening as our Wine Director, Zach Bingham, leads an educational tasting tour through the diverse wine regions of New Zealand. From the grassy Sauvignon Blancs of Marlborough to the silky Pinot Noirs of Central Otago, Zach will share what makes New Zealand wines so distinctive—and why they deserve a spot in your glass.

Expect a relaxed, engaging atmosphere with plenty of opportunity to taste, learn, and ask questions. We’ll pour a variety of wines that highlight the country’s unique terroir and winemaking style, with small bites provided to complement the experience. Whether you’re a casual sipper or a curious collector, this is your chance to expand your palate and explore one of the wine world’s most exciting regions.

$55 per person, including light bites, tax, and gratuity. Reservations required. You must be aged 21+ to attend this event.

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Industry Night Dinner Party
Aug
5

Industry Night Dinner Party

Industry Night Dinner Party: A casual night out for the people who make hospitality happen.

We’re throwing open the doors of our humble little spot on Davis for a night that’s all about celebrating our own. Whether you sling drinks, plate food, cut hair, check in guests, brew coffee, or keep the retail world spinning—we see you, and we’re saving you a seat.

It’s our way of saying thanks to the folks who keep this town moving. Come hang, get an insider peek at our little operation, and enjoy a relaxed night with good people and great food—no need to be fancy.

We’re serving up a four-course dinner for just $50 per person, and all beverages—wine, beer, or zero-proof—are 50% off all night. (Tax and gratuity not included.)

Menu to follow soon! 

We’ve got limited space, so we do ask that you grab a reservation in advance. First seating is at 5:00pm, last one’s at 8:30pm.

Got dietary stuff? Allergies? Just let us know ahead of time—we’ve got you.

Questions? Hit us up at (239) 417-4466.

We can’t wait to host you. Let’s eat, drink, and raise a glass to the industry we love.

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Industry Night Dinner Party
Jul
1

Industry Night Dinner Party

Industry Night Dinner Party: A casual night out for the people who make hospitality happen.

We’re throwing open the doors of our humble little spot on Davis for a night that’s all about celebrating our own. Whether you sling drinks, plate food, cut hair, check in guests, brew coffee, or keep the retail world spinning—we see you, and we’re saving you a seat.

It’s our way of saying thanks to the folks who keep this town moving. Come hang, get an insider peek at our little operation, and enjoy a relaxed night with good people and great food—no need to be fancy.

We’re serving up a four-course dinner for just $50 per person, and all beverages—wine, beer, or zero-proof—are 50% off all night. (Tax and gratuity not included.)

We’ve got limited space, so we do ask that you grab a reservation in advance. First seating is at 5:00pm, last one’s at 8:30pm.

Got dietary stuff? Allergies? Just let us know ahead of time—we’ve got you.

Questions? Hit us up at (239) 417-4466.

We can’t wait to host you. Let’s eat, drink, and raise a glass to the industry we love.

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Grafted: Passport to Rioja
Jun
17

Grafted: Passport to Rioja

We're off to Spain! Rioja awaits. Explore the diverse and outrageously delightful quality of Rioja wines. We will taste through expressions of white, rosé, and red wines, focusing on classified differences in regional selection and age.

$55 per person, including light bites, tax, and gratuity. Reservations required. You must be aged 21+ to attend this event.

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