Our most popular wine dinner series returns, bringing you closer to the people and places behind iconic wines around the world.

Join us on Wednesday, February 5, 2025, as we welcome Mike Thompson - Proprietor of Thompson 31Fifty Winery & Vineyards in the heart of Russian River Valley, California. With the masterful hand of Winemaker Patrick Sullivan, Mike and his wife, Valerie, curate ethereal Chardonnay and Pinot Noir wines from select vineyards in the Russian River Valley and Sonoma Coast appellations. To call these wines "small production" is an understatement: each bottling ranges from 100-400 cases, maximum. We will explore the nuances of vineyard sites and clonal selections, with each wine paired alongside a signature menu from Chef Sophia Kiasi.

As with all of our dinners, all featured wines will be made available for purchase following the dinner. The 2022 “G.O.A.T.” Estate Pinot Noir is one exception; this wine is being provided by Mike Thompson as a very special and rare treat for guests of the dinner. This is a winery-exclusive item, and has never been made available for a wine dinner. This generous gift is indicative of the spirit of hospitality and friendship that is at the foundation of the Thompson 31Fifty Winery and the Supper Club. We look forward to sharing this wine as part of an incredible evening with all in attendance.

$175 per person, not including tax and gratuity.