Join us for an extraordinary afternoon where the elegance of Napa Valley meets the artistry of Japanese-inspired winemaking. The Supper Club welcomes Kanpai Wines for an intimate, three-course wine luncheon hosted by Craig Degraff, Chief Operating Officer, and Dan Blakey, Assistant Winemaker.

A Very Magical Supper with Illusionist Alex Geiser.

Once again, we’re taking Tuesday supper to the next level! Along with Chef Sophia’s mouthwatering four-course dinner, get ready to be amazed by the world-class magic of Alex Geiser—an illusionist like no other.

Our most preeminent wine dinner series returns this Fall — join us every Wednesday for a new, unique, and intimate wine dinner featuring in-depth conversations with those who pour their heart and soul into winemaking around the world.

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty.

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty.

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty.

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty.

Put your palate — and wine knowledge — to the test while you enjoy a four course meal from Chef Sophia Kiasi. Wine Director Zach Bingham has selected unique wine pairings for each course — all of which will be served blind, for your investigative delight.

Our most preeminent wine dinner series returns this Fall — join us every Wednesday for a new, unique, and intimate wine dinner featuring in-depth conversations with those who pour their heart and soul into winemaking around the world.

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty.

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty.

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty.

A Very Magical Supper with Illusionist Alex Geiser.

Once again, we’re taking Tuesday supper to the next level! Along with Chef Sophia’s mouthwatering four-course dinner, get ready to be amazed by the world-class magic of Alex Geiser—an illusionist like no other.

Our most preeminent wine dinner series returns this Fall — join us every Wednesday for a new, unique, and intimate wine dinner featuring in-depth conversations with those who pour their heart and soul into winemaking around the world.

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty.

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty.

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty.

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty.

This Summer, we’re celebrating our tightly-knit community of local purveyors, producers, chefs, and artisans across Southwest Florida. We are constantly inspired by our fellow small business owners, and we are thrilled to be working in collaboration with all our Friends & Neighbors to bring you a dinner series directly from the heart.

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty.

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty.

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty.

Our Seasonal Tasting Menus invite fresh perspective and creative innovation with an intuitive "changing of the guard" as Nature diversifies its bounty.

A Very Magical Supper with Illusionist Alex Geiser.

Once again, we’re taking Tuesday supper to the next level! Along with Chef Sophia’s mouthwatering four-course dinner, get ready to be amazed by the world-class magic of Alex Geiser—an illusionist like no other.