Join us for an exquisite evening of global cuisine featuring the rare and luxurious truffle.

Embark on a global culinary journey at our Truffles on Parade wine dinner, where the finest truffles of the season take center stage in a multi-course menu with wine pairings from around the world. As early November marks the peak of truffle season in Europe, we’ll showcase this rare delicacy in dishes inspired by the rich culinary traditions of not only Europe but also other regions known for their gourmet expertise. From classic French and Italian truffle-infused dishes to creative pairings from other parts of the globe, each course will be thoughtfully matched with exceptional wines.

Experience how truffles can elevate flavors across a variety of cuisines, bringing their signature earthy aroma and luxurious richness to every bite. With wine pairings selected from renowned vineyards across Europe, the Americas, and beyond, this dinner will be a celebration of international gastronomy at its finest. Reserve your seat for this one-of-a-kind event and savor the fusion of world-class wines and the season’s most prized ingredient, the truffle, in a dinner like no other.

$150 per person, not including tax & gratuity. Menu coming soon.

Each Wednesday in November we will feature a different truffle-themed wine dinner. Learn about the entire series here.

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